Makes 6 popsicles
- 3 cups Greek yogurt
- 3 tbsp honey
- 1 tbsp matcha green tea powder
- 1 tsp vanilla extract
Instructions: In a medium mixing bowl, stir together yogurt, honey, and vanilla. Add matcha green tea powder and whisk together until smooth. Fill popsicle molds with yogurt mixture and place in freezer for four hours, or until completely frozen. When ready to serve, run popsicle molds under warm water to loosen the popsicles. Remove and serve immediately.